Kitchen Nightmares Australia

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Kitchen Nightmares Australia

Colin heads for fine dining at Araucaria, a hard-to-find place in the back of the Winmalee Tavern, far west of Sydney. Chef Anthony can cook, but he's dishing up the wrong food.

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Series 1
Colin deals with the filth and the fury when he goes to Café De Vie in Homebush, Sydney. There's terrible food, a disgusting kitchen and an owner at war with her chef.
Colin is called to Batemans Bay in New South Wales to help a resort owner with an angry chef and failing restaurant. And other major problems are uncovered, as well as the true motives...
It's disgusting food with a side dish of denial when chef Colin gets stuck in a timewarp at Café Martini in Wangaratta, northeast Victoria. Can he revive this country pub?
On Queensland's Sunshine Coast, Colin learns that it's not all good vibes at Guru Life. Jonny and his fiancée Katie are drowning in debt and their restaurant is going downhill.
Chef Colin Fassnidge heads to the New South Wales countryside and finds bad attitudes and even worse food at the American diner from hell. It's time to serve up a reality check.
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