Jamie: What To Eat This Week

Last episode
Jamie: What To Eat This Week

Jamie Oliver rounds up his autumnal offerings with gorgeous squash in a cheesy sauce, a zingy celeriac dressing for his remoulade and a foraged blackberry, apple and pear cobbler. (Ep3/3)

Catching up on Jamie: What To Eat This Week?

Don't want to miss an episode anymore? Set up a free alarm and receive an email when new episodes are available. Handy!

Series 1003
Jamie Oliver heroes his autumnal aubergines, unearths some potatoes to use in a Mediterranean-inspired stew and cooks up a simple yet stunning tutti frutti pear tarte tatin. (Ep2/3)
Archive